Product introduction:The main focus on printers, digital imaging, software, computer and information service, etc. On September 4, 2001 the United States announced the acquisition of the famous computer company Compaq computer (Compaq), on May 3, 2002
For various household foods .restaurants, confectionary, preservatives, pharmaceuticals chemical agents also textile industries, etc.
Put the desired quantity into boiling water, leave it cool; add other additives or serve it alone.
Moisture :below 22%
Jelly strength :300 grams up
Crude protein :below 1.5%
Crude ash :below 4%
Others :below 2%
XinDA Brand---Agar is a natural macromolecule multi_sugar product,which adopts laver and other seaweeds as raw materials,refined through scientific method.With various elements,it can nor only refresh and clear rheamatism,but also whet the appetite.
Agar has been agreed by FDBA as a safe products,and aproved as a food additive in the Food & Chemical Medicine Dictionary.
As a soluable jelly,especially in boiled water Agar has two states:strip and powder.Even lowed the density to 1%, Agar can still be relatively stable jelly,thus has an important character in industry,being the necessary materials in Food Industry,Chemaical Industry and Medicine and Sience Research.
In Food Industry,Agar has the following characteristics:Stablizing and coagulating, can be widely used in producing drink,icecream,sugar,canned food,meat products etc, as coagulant, densifying agent,emulsifyingagent,keeping fresh agent, stabilizing agent ,floation agent.
In chemical Industry and Medicine & Science Research,Agar is used as ointment-base and cultivate-base and so on.